Ingredients
Main Ingredients
- 1 whole French baguette, sliced
- 8 ounces Brie cheese, sliced
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 1 tablespoon fresh rosemary, chopped
AI Transformation
Make this recipe yours.
Don't eat dairy? Want more protein? Cooking for kids? Tap any option in the app and the AI rewrites the ingredients and rebalances the macros.
Vegan Vegetarian High protein Lower calorie Kid-friendly Gluten-free Dairy-free
Download RecipeBox AI
Free · iPhone & iPad · Android soon
Method
- 01Preheat your oven to 375°F (190°C).
- 02Slice the French baguette into 1-inch thick slices and arrange them on a baking sheet.
- 03Brush each slice of baguette with olive oil.
- 04Evenly distribute the minced garlic over the baguette slices.
- 05Place a slice of Brie cheese on top of each piece of baguette.
- 06Sprinkle the chopped rosemary over the Brie-covered baguette slices.
- 07Bake in the preheated oven for 10-15 minutes, or until the Brie is melted and bubbly.
- 08Remove from the oven and let cool slightly before serving.
- 09Serve warm and enjoy your Warm French Baguette with Brie cheese.