American Buffalo Chicken Dip with Tortilla Chips

Ingredients

• 2 cups cooked chicken shredded
• 8 ounces cream cheese softened
• 1/2 cup buffalo wing sauce
• 1/2 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/4 cup blue cheese crumbles
• 1 bag tortilla chips

Instructions

1. 1 Preheat your oven to 350°F (175°C).
2. 2 In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo wing sauce, and ranch dressing. Mix until well combined.
3. 3 Transfer the chicken mixture into a baking dish and spread it evenly.
4. 4 Sprinkle the shredded cheddar cheese evenly over the top of the chicken mixture.
5. 5 Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
6. 6 Remove the dish from the oven and sprinkle the blue cheese crumbles on top.
7. 7 Let the dip cool slightly before serving with tortilla chips.