Ingredients
Main Ingredients
- 1 pound lean ground turkey
- 1 cup honey
- 2 tablespoons chili powder
- 8 small corn tortillas
- 1 tablespoon olive oil
Lime Slaw
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 1 cup Greek yogurt
- 1 tablespoon lime juice, freshly squeezed
- 1 tablespoon cilantro, chopped
AI Transformation
Make this recipe yours.
Don't eat dairy? Want more protein? Cooking for kids? Tap any option in the app and the AI rewrites the ingredients and rebalances the macros.
Vegan Vegetarian High protein Lower calorie Kid-friendly Gluten-free Dairy-free
Download RecipeBox AI
Free · iPhone & iPad · Android soon
Method
Watch it made- 01In a large bowl, mix ground turkey with honey and chili powder until well combined.
- 02Divide the turkey mixture into 8 equal portions and form into balls.
- 03Heat olive oil in a large skillet over medium-high heat. Place a tortilla in the skillet, then add a turkey ball on top.
- 04Using a spatula, press down on the turkey ball to flatten it into a thin patty covering the tortilla. Cook for 3-4 minutes until crispy.
- 05Flip the tortilla with the patty and cook for another 2-3 minutes until the turkey is cooked through.
- 06Repeat with the remaining tortillas and turkey mixture.
- 07For the lime slaw, combine shredded cabbage, carrots, Greek yogurt, lime juice, and cilantro in a bowl. Mix well.
- 08Top each turkey taco with a generous spoonful of lime slaw before serving.
Cooked it?
Rate this recipe.
Tried it? Tap a star to rate.