Classic American BLT Sandwich with Avocado

Ingredients

• 4 slices bacon, crispy
• 4 slices bread, toasted
• 1 avocado, sliced
• 4 leaves lettuce, washed
• 1 tomato, sliced
• 2 tablespoons mayonnaise
• to taste salt and pepper

1. 01
   Preheat a skillet over medium heat and cook the bacon until crispy, about 4-5 minutes per side. Remove and drain on paper towels.
2. 02
   While the bacon is cooking, slice the tomato and avocado, and wash the lettuce leaves thoroughly.
3. 03
   Toast the bread slices until golden brown and crispy.
4. 04
   Spread mayonnaise evenly on one side of each toasted bread slice.
5. 05
   On two slices of bread, layer the lettuce leaves, followed by the tomato slices.
6. 06
   Add the crispy bacon on top of the tomatoes, followed by the sliced avocado.
7. 07
   Season with salt and pepper to taste.
8. 08
   Top each sandwich with the remaining slices of bread, mayonnaise side down.
9. 09
   Cut the sandwiches in half and serve immediately.