Easy American Sloppy Joe Sliders

Ingredients

• 1 pound ground beef
• 1 cup onion, finely chopped
• 1 cup green bell pepper, finely chopped
• 1 cup ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 1 tablespoon yellow mustard
• 1 teaspoon salt
• 1 teaspoon black pepper, ground

• 8 pieces slider buns, sliced
• 1 cup cheddar cheese, shredded

Method

1. 01
   In a large skillet, cook the ground beef over medium heat until browned, about 5-7 minutes. Drain excess fat.
2. 02
   Add the finely chopped onion and green bell pepper to the skillet. Cook until the vegetables are tender, about 5 minutes.
3. 03
   Stir in the ketchup, brown sugar, Worcestershire sauce, yellow mustard, salt, and black pepper. Mix well to combine.
4. 04
   Reduce the heat to low and let the mixture simmer for 10 minutes, stirring occasionally, until thickened.
5. 05
   Preheat the oven to 350°F (175°C). Place the bottom halves of the slider buns in a baking dish.
6. 06
   Spoon the Sloppy Joe mixture evenly over the bottom buns, then sprinkle with shredded cheddar cheese.
7. 07
   Place the top halves of the buns over the cheese. Cover the baking dish with aluminum foil.
8. 08
   Bake in the preheated oven for 10 minutes, or until the cheese is melted and the sliders are heated through.
9. 09
   Remove from the oven, uncover, and let cool slightly before serving.