Tropical Turmeric Sunshine Smoothie Bowl

Ingredients

• 1 cup frozen mango chunks
• 1 cup frozen pineapple chunks
• 1 cup coconut milk, canned
• 1 tablespoon turmeric powder
• 1 tablespoon chia seeds

• 1 cup granola
• 1 cup sliced kiwi
• 1 cup sliced banana
• 1 tablespoon coconut flakes
• 1 teaspoon honey

1. 01
   In a high-speed blender, combine the frozen mango chunks, frozen pineapple chunks, coconut milk, turmeric powder, and chia seeds.
2. 02
   Blend on high until smooth and thick. If the mixture is too thick, add more coconut milk, a tablespoon at a time, until the desired consistency is reached.
3. 03
   Divide the smoothie mixture evenly between two bowls.
4. 04
   Arrange the granola, sliced kiwi, and sliced banana on top of the smoothie base in each bowl.
5. 05
   Sprinkle the coconut flakes over the top for added texture and flavor.
6. 06
   Drizzle honey over the toppings for a touch of sweetness.
7. 07
   Serve immediately with a spoon and enjoy the vibrant flavors and textures.