Ingredients
Main Ingredients
- 1 cup rolled oats
- 1 cup unsweetened almond milk
- 1 cup Greek yogurt
- 1 medium apple, diced
- 1 tablespoon chia seeds
- 1 teaspoon ground cinnamon
- 1 tablespoon maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon salt
Optional Toppings
- 1 tablespoons chopped walnuts
- 1 tablespoon raisins
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Method
- 01In a medium-sized bowl, combine rolled oats, almond milk, and Greek yogurt.
- 02Add the diced apple, chia seeds, ground cinnamon, maple syrup, vanilla extract, and salt to the bowl.
- 03Stir all ingredients together until well mixed. Ensure the oats are completely submerged in the liquid.
- 04Cover the bowl with a lid or plastic wrap and refrigerate overnight, or for at least 6 hours.
- 05In the morning, remove the oats from the refrigerator and give them a good stir.
- 06Divide the oats into two serving bowls.
- 07Top with chopped walnuts and raisins if desired, for added texture and flavor.
- 08Serve chilled and enjoy your healthy, apple pie-inspired breakfast!