Warm Apple and Cinnamon Oatmeal

Warm Apple and Cinnamon Oatmeal

VegetarianAmericanBreakfastQuickEasyHealthy
⏱️ 5m PREP
🔥 15m COOK
👥 2 SERVINGS
300 CAL/SERV
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Overview

A comforting and wholesome breakfast featuring tender apples and warming cinnamon combined with hearty oats.

Macronutrients per serving

72
grams
Protein
7.0g 10%
Fat
5.0g 7%
Carbs
60.0g 83%

Rich in nutrients

☀️ Vitamin C
10% DV
Supports immune function
🌾 Dietary Fiber
32% DV
Promotes digestive health
🔺 Calcium
12% DV
Essential for bone health
🔺 Iron
15% DV
Supports red blood cell production
🔺 Potassium
8% DV
Helps maintain normal blood pressure

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 2 cups water
  • 1 cup milk
  • 1 medium apple chopped
  • 1 teaspoon ground cinnamon
  • 1 tablespoon honey
  • 1/4 teaspoon salt

Optional Toppings

  • 1 tablespoon chopped walnuts
  • 1 tablespoon raisins

Instructions

  1. 1 In a medium saucepan, combine the rolled oats, water, and milk.
  2. 2 Bring to a gentle boil over medium heat, stirring occasionally.
  3. 3 Add the chopped apple, ground cinnamon, and salt to the saucepan.
  4. 4 Reduce the heat to low and simmer for about 10 minutes, or until the oats are cooked and the apple pieces are tender.
  5. 5 Stir in the honey and mix well.
  6. 6 Divide the oatmeal into bowls and top with optional toppings such as chopped walnuts and raisins if desired.

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