California Avocado Toast

Ingredients

• 4 slices bread
• 2 avocados
• 1 tbsp lemon juice
• 1 tsp red pepper flakes
• 8 cherry tomatoes
• 2 tbsp feta cheese
• 1 tbsp olive oil
• salt
• black pepper

1. 01
   Toast the bread slices in a toaster or on a griddle until golden brown and crispy on both sides.
2. 02
   While bread is toasting, cut avocados in half, remove pit, and scoop flesh into a bowl.
3. 03
   Mash avocados with a fork, adding lemon juice, salt, and pepper. Mash to desired consistency - chunky or smooth.
4. 04
   Spread the mashed avocado generously on each toast slice, making sure to reach the edges.
5. 05
   Top each toast with halved cherry tomatoes and crumbled feta cheese if using.
6. 06
   Drizzle with olive oil and sprinkle with red pepper flakes for a little kick.
7. 07
   Serve immediately while toast is still warm and crispy. Enjoy!