Refreshing Thai Basil Lemonade

Refreshing Thai Basil Lemonade

VeganAsianBeverageQuickEasyRefreshing
⏱️ 15m PREP
🔥 5m COOK
👥 4 SERVINGS
90 CAL/SERV
Get RecipeBox AI on the App Store

Overview

A refreshing and vibrant drink infused with the aromatic essence of Thai basil, perfectly balanced with the tangy zest of fresh lemons.

Macronutrients per serving

24
grams
Protein
0.0g 0%
Fat
0.0g 0%
Carbs
24.0g 100%

Rich in nutrients

☀️ Vitamin C
25% DV
Supports immune function
🔺 Calcium
2% DV
Supports bone health
🔺 Iron
1% DV
Essential for blood production
☀️ Folate
3% DV
Supports cell division
Antioxidants
High
Helps protect cells from damage

Ingredients

Main Ingredients

  • 1 cup freshly squeezed lemon juice
  • 1/2 cup granulated sugar
  • 4 cups cold water
  • 1 cup Thai basil leaves lightly torn
  • 1 cup ice cubes

Garnish

  • 4 slices lemon
  • 4 sprigs Thai basil

Instructions

  1. 1 In a small saucepan, combine sugar and 1 cup of water over medium heat.
  2. 2 Stir until the sugar is completely dissolved to form a simple syrup, then remove from heat.
  3. 3 Add the Thai basil leaves to the simple syrup and let them steep for 10 minutes for infusion.
  4. 4 Strain the basil leaves from the syrup and discard the leaves.
  5. 5 In a large pitcher, combine the lemon juice, basil-infused simple syrup, and the remaining 3 cups of cold water.
  6. 6 Stir well to mix all the ingredients thoroughly.
  7. 7 Add ice cubes to the pitcher to chill the lemonade.
  8. 8 Pour the lemonade into glasses filled with additional ice if desired.
  9. 9 Garnish each glass with a slice of lemon and a sprig of Thai basil before serving.
  10. 10 Serve immediately and enjoy the refreshing flavors.

More Recipes You'll Love

View All →